Like all kitchen utensils, special attention must be paid to hygiene to avoid contamination of food. The boiler has an advantage, since to clean it simply boil a little water and let it act for a few minutes before completing the cleaning with a soft sponge and mild soap.

It is very important to avoid the use of abrasives, as this can damage the product, especially in models that have some type of coating, be it internal or external. And, to make your life even easier, many models of boilers can now be taken directly to the washing machine.

The price of a kettle can depend on several factors, such as its material, design and capacity. The simplest stainless steel models can be found in a range of R $ 15 to R $ 30.

Models with differentiated design and non-stick coverage cost a little more, in a range that ranges from R $ 50 to R $ 150. In order for you to have a better idea of ​​the values, the items in our ranking can be found between R $ 30 to R $ 110.

You can find boilers in all stores specializing in household items, as well as in most major supermarket chains.

But, if you have not found the ideal model in your region or are looking for a good promotion, you can also find them in large distributors like Amazon, which has a multitude of models in addition to many other utensils for your kitchen.

Purchasing criteria: What to consider before buying a kettle

As you can see throughout our analysis, boilers are a great help in the kitchen, either as an individual piece or to help you make more elaborate preparations in a simpler and faster way.

However, before choosing the best model and making the purchase, it is necessary to be aware of some criteria that differentiate them, such as size, capacity and the material in which they are produced.

• Body material
• Cable material
• Size and capacity
• Coating

Carefully evaluate each of the items below to understand everything you need to know about boilers and incorporate one today into your kitchen.

Body material

One of the most important factors when you are making your choice that must be taken into account is the material of the body. Currently, it is possible to find boilers made of stainless steel, ceramics, enamelled steel and even glass.

It is important to note that the material influences the cleaning method and the type of stove with which they are compatible. For more modern ovens, such as induction ovens, it is essential that the model has a triple metal bottom, for example.

Cable material

Just like the material of the body, you also need to pay attention to the material of the cable. Most models have cables that do not transfer heat, such as wooden, silicone or bakelite handles.

When the cable material is the same as the body of the product, care must be taken when handling it to avoid burns. This is also a determining factor in cases where you want to take the kettle to the oven or microwave, so be aware of the manufacturer’s instructions to avoid accidents.

Size and capacity

Boilers can be found in various types of shapes and sizes. Although it is characterized by thinner and taller models, it is also possible to find wider models. Just be aware, as in these cases the liquid can spill more easily.

Size also ends up interfering with capacity. It usually ranges from 500 ml to 2 liters. There are no rules here, just choose a size and capacity that best fits your need and that looks good on your stove.

Coating

As with pans, many boilers are incorporating non-stick coatings such as teflon, which prevents food from sticking to the body of the product, making handling and cleaning easier.

But, stay tuned to that specification. Make sure the material is 100% non-toxic and free of PFOA, otherwise there may be contamination of the food. In addition, special care is needed when cleaning, avoiding abrasive materials that can scratch and end up removing parts of the coating.