Top & Best Clay pot Review 2020 – How to Select Ultimate Buyer’s Guide

Top & Best Clay pot: How to choose the best one in 2020

Welcome to mypricesaving.com, your internet review site. If you are looking for an option to make your meals even more tasty, a clay pot may be right for you.

Developed to last, clay pots are on the rise again, because besides being perfect for slow cooking, they guarantee a special charm for more rustic kitchens, serving as beautiful decoration pieces.

So that you can understand a little about all the benefits of a good clay pot, check out our review and choose the best model to enhance your meals.

First, the most important

  • Clay pots are extremely resistant and durable, especially when compared to the most modern pot models.
  • Before using the pan for the first time, it is important to “burn” it, passing oil inside and taking it to the fire. After the oil burns, just wash it well and it will be ready for use.
  • These pans are excellent conductors of heat, in addition to spreading it more evenly across its surface.

Best clay pots: Our recommendations

You can find different types of clay pots, with different shapes and sizes and specific to some types of food. Ideas for soups and stews, they are able to keep the heat for much longer.

If you are looking to buy your first clay pot to enhance your kitchen, check out our ranking below with some of the best models available on the market.

  • To prepare that perfect moqueca
  • An excellent model of pan # 3
  • Clay pot No. 5

Buying Guide

Clay pots have been around for centuries and continue to be sold today, which is a good indication of their strength, their durability and the benefits they can bring to you and your family.

To enjoy all the benefits of a good clay pot, check out our Shopping Guide so that you are able to choose the best model for your kitchen.

What is a clay pot?

The history of the clay pot is very long and they have been accompanying us for centuries, gaining new formats and being produced in new materials.

These pots are made from clay. Initially they were produced by hand, being molded into different shapes and taken to dry in the oven. Today the process has been modernized for mass production.

They are more resistant, more durable and do not harm our health, in addition to distributing and retaining heat for much longer, allowing you to use less gas when cooking your food.

 

Did you know that using clay pot is excellent for health? An article published on the website assimquesefaz.com revealed that the use of this pot protects the nutrients of the food. In addition, because it is made of natural products, clay, it is non-toxic and naturally alkaline, this makes the pot neutralize and balance the pH of the food, making it healthier for our consumption. Too much, isn’t it?

 

What are the different types of materials used in cookware?

There are pans produced in countless different materials, and each type has specific recommendations for use, which can directly influence the result of your recipes.

While some stainless steel or non-stick pans have limitations regarding the intensity of the flame or for use in the oven, clay pots can be easily exposed to intense flames, being common in wood stoves.

The only disadvantage may be the price, as most of the options available are still handcrafted.

Check out our comparative table below.

What are the advantages and disadvantages of a clay pot?

Despite the numerous advantages, such as being healthier, more resistant, durable and compatible even with wood stoves, there may be some disadvantages when it comes to clay pots.

They can be more expensive than other types of pots, are considerably heavier and need special care during cleaning to ensure the integrity of the material.

How do I keep my clay pot always clean?

To maintain the integrity of the product and to ensure that your clay pot is capable of being passed from generation to generation, it is important to perform the cleaning properly. Check out these three tips:

    • Food scraps. The most appropriate after use is to remove all remains of food, put a mixture of water and vinegar in the pot and boil for up to three minutes. Wait for it to cool and then clean with mild soap.
    • Dry on fire. It is also important to put the pot on the fire to dry, thus preventing water from accumulating in the pot, as the clay is a porous surface. To be sure, you can wait for it to dry and put a dry cloth or coffee filter on the bottom of the pan so that it absorbs all the water.
    • Damp cloth. You can also clean it using a soft cloth moistened with cooking oil to remove all impurities after use. Taking this care, your clay pot can last a long time.

 

How much does a good clay pot cost?

The price of clay pots may vary depending on size and capacity. They can be found from R $ 20 to R $ 100.

However, it is also possible to find more sophisticated and artisanal production models that can cost more than R $ 500.

The models shown in this review can be found in a range of R $ 30 to R $ 400.

 

Where can I buy an iron pan?

You can find clay pots in stores specializing in kitchen utensils and also in large markets. Some are still handcrafted and can be purchased directly from small producers.

However, with their popularization, it is also possible to find them available on the internet. All models shown in this review can be found on Amazon and will be delivered to your home safely and quickly.

Criteria for purchase: What to consider when using a clay pot

Clay pots offer numerous benefits, but the cost can be a little higher when compared to more traditional models, so it is important to know the product well before making the purchase.

To help you choose the most suitable clay pot for your preparations, it is essential to consider some criteria before making your decision. This way you will get even more tasty meals.

Check each of the points above in detail to understand a little more about the clay pots and all the benefits they can provide.

Thickness

Although they are made of clay, they can have different thicknesses. And that determines a lot in the cooking process.

A thicker clay pot will take longer to heat up, but it is also more durable. It becomes less fragile.
However, if the pan is thin, it heats up more quickly and may indicate that the raw material used is of higher quality. Place on the scale to make your choice.

 

External coating

Some clay pot models have an external painting with enameled material, which makes them into more elegant and charming pieces, allowing them to maintain their rusticity with a modern touch that fits better in today’s kitchens.

The coating also helps maintain the integrity of the pan. In such cases, you only need to be careful not to expose them directly to flame, as this can stain the product.

If the pan is darker, even black, it means that it is resistant to fungi and bacteria.

Finishing

Even today, with mass production, clay pots stand out for their finish.

The clay can be shaped in an infinite number of ways, allowing the product to have all kinds of finishes and unique reliefs that make them even more charming.

It is also important to check the safety flaps, which despite making them more practical, if they are produced from the same material as the pan, they heat up and need a specific trimmer to prevent burns.

Size

From pots to pans, there are different sizes available on the market. So it is important to make some measurements of your stove or oven and consult the size specifications of the pan to make sure they are compatible.

Another important specification is the capacity of the pan, usually measured in liters and available in the product specifications. The most common models range from 1 to 4 liters in capacity.

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